Meatless- Meat Patties!

Beefless burgers

Ingredients

  • 1 tin lentils drained and rinsed

  • 1 onion sliced and lightly fried

  • 1 cup cooked brown rice

  • 1/2 cup flour

  • 4 tablespoons sweet chilli sauce

  • 1/2 teaspoon chilli (optional)

  • 2 Tbsp soy sauce

  • 1/4 teaspoon salt

  • oil for frying

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Method

  1. Mix all ingredients well in a bowl then roll into balls and press with hands to form patties.

  2. Fry in a hot non-stick fry pan with a little oil – around 2 minutes per side

  3. Check out our upcoming cooking classes for more meal ideas! www.eat-up.co.nz